The Court‘s café-bar has launched ‘John’s Pies’, a brand-new dinner menu dedicated entirely to one of the nation’s favourite comfort foods: Pies!.
Scottish Pies
In partnership with Jarvis Pickle, based in the Scottish Borders and winners of 46 British Pie Awards and 21 Great Taste Awards, John’s Coffee House & Tavern now serves a menu of eight handcrafted pies, seven regulars and one rotating seasonal flavour, all made in Scotland using the finest ingredients.
New Dinner Menu
Each pie is served with creamy mash, peas, and a rich gravy for £14.50, available daily from 5pm to 9pm. Diners can choose from a comforting and flavour-packed line-up, from rich venison to hearty beef, plus vegan and seasonal specials.
“Pies have always been part of Scottish heritage – simple, hearty and full of flavour,” says Corrina Croy, General Manager at John’s Coffee House & Tavern. “Collaborating with Jarvis Pickle felt like the perfect fit for us. They share our values of quality, craftsmanship and celebrating the best of Scotland’s produce. John’s Pies brings a true taste of comfort to our dinner menu, just in time for the cold season.”
True to its ethos of supporting Scottish producers, John’s Coffee House & Tavern continues to champion local suppliers across its breakfast, lunch and dinner menu. The bar serves only Bellfield Brewery beers and Edinburgh Cider Company ciders, both proudly brewed in Edinburgh, alongside a wide range of Scotch whiskies, offering the perfect pairing for a hearty pie supper.
‘John’s Pies’ new dinner menu is now being served daily from 5pm to 9pm – walk-ins only.
